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7 Food Hygiene Training Courses at GRIFFIN COLLEGE

About

About

GRIFFIN COLLEGE

GRIFFIN COLLEGE's courses and profile on Hotcourses

Since 1991 we have been providing training and education courses to help learners to develop and grow. We help and encourage learners at every step along your learning path. Our success includes the provision of services to individual learners and very many 'blue chip' companies.

What do you want to learn?

Food safety combines a number of practices to reduce health hazards. These include premises hygiene, personal hygiene, risk control, pest control and waste management. This level 2 course is about...more

Duration: Variable

Intermediate

External awarded qualification - non-accredited

From£49

Food safety combines a number of practices to reduce health hazards. These include premises hygiene, personal hygiene, risk control, pest control and waste management. This level 1 course is about...more

Duration: Variable

Beginner

External awarded qualification - non-accredited

From£49

Food safety combines a number of practices to reduce health hazards. These include premises hygiene, personal hygiene, risk control, pest control and waste management. This level 2 course is about...more

Duration: Variable

Intermediate

External awarded qualification - non-accredited

From£49

Food safety combines a number of practices to reduce health hazards. These include premises hygiene, personal hygiene, risk control, pest control and waste management. This level 1 course is about...more

Duration: Variable

Beginner

External awarded qualification - non-accredited

From£49

Food safety combines a number of practices to reduce health hazards. These include premises hygiene, personal hygiene, risk control, pest control and waste management. This level 2 course is about...more

Duration: Variable

Intermediate

External awarded qualification - non-accredited

From£49

Level 1 Award in Health & Safety for Catering: NOTE : In-Company Course: We provide this course within organisations. This course is not available to the general public. This course can be delivered...more

Duration: 4 hours

Beginner

External awarded qualification - non-accredited

From£60

Food safety combines a number of practices to reduce health hazards. These include premises hygiene, personal hygiene, risk control, pest control and waste management. This level 1 course is about...more

Duration: Variable

Beginner

External awarded qualification - non-accredited

From£49