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A commis chef is the starting position in many kitchens and is a junior culinary role. A commis chef prepares food and carries out basic cooking...moreThis course might be free
To prepare you for work in the hospitality or catering industries, this Diploma in Professional Cookery Studies will help you understand a variety of...moreThis course might be free
This course is for those who wish to make a career in catering, either as a chef or waiter/waitress. Students will have real-life experience working...moreThis course might be free
The catering industry covers hotels, restaurants, pubs, bars and nightclubs, contract catering, holiday centres and school and office catering. It...moreThis course might be free
This course develops your skills knowledge and experience by doing the Level 2 Professional Chef’s Diploma. It builds nicely on the skills acquired...moreFrom £100
This follow on programme will develop the knowledge and skills you learned on the level 1 VRQ Diploma in Professional Cookery. This will enhance...moreThis course might be free
This course develops your culinary knowledge and skills, working with a wide range of ingredients and techniques. The College has a strong track...moreFrom £1,500
The Diploma in Professional Cookery is suitable for anyone who works or would like to work as a professional chef in the catering and hospitality...moreFrom £1,760
We offer full-time and part-time courses for everyone; from adult education and apprenticeships to technical and professional courses for 14-18's.
The aim of this framework is to attract new people into Catering and Professional Chef Roles from a wide range of backgrounds to replace those who...moreThis course might be free
This course is designed for the adult to work alongside the child, whilst preparing delicious edible Christmas gifts and an amazing and impressive...moreThis course might be free
This Level 2 Apprentice course is ideally suited for those who have studied the Level 1 course in Cookery and wish to improve their abilities...moreThis course might be free
Based in Hertfordhsire, West Herts College offers students a range of career-focused full-time courses, degrees, apprenticeships, and HNDs.
Advance your skills to a high level on this course for people already employed in the hospitality industry. Ideally you should be working in an...moreFrom £3,345
This course is ideal if you want to specialise in bakery and patisserie products. Perhaps you want to become a pastry chef and work in this exciting...moreFrom £1,043
Follow your passion and become a Professional Chef Are interested in cooking and want to be in charge of your own kitchen? Do you often find...moreFrom
This course will give you an introduction to the basic skills and knowledge needed to work in a professional kitchen. You will receive instructions...moreFrom £1,000
This is an apprenticeship, designed as an entry level role into a culinary and can lead into a variety of careers with supporting professional...moreThis course might be free
This course will enable you to develop knowledge and practice basic skills required for a career or further study in the Hospitality and Catering...moreThis course might be free
This course is designed to give you a broad range of cookery skills and will form an introduction into the hospitality industry. The practical...moreThis course might be free
This qualification will give you a comprehensive introduction to the hospitality industry teaching you a range of skills including boiling,...moreFrom £1,287