Vine Nutrition WineSkills Scheduled vineyard workshop

Add to shortlistShortlisted by 10 people


Course description

Vine Nutrition WineSkills Scheduled vineyard workshop:


It will provide users an opportunity to watch a video recording of the workshop occurring on 14.1.19. Students will be able follow the lecture elements by watching the video and reading a PDF copy of the course materials.

The first part of this workshop will enable you to recognise the different features of soil fertility & health. Then, through the evaluation of practical methods for measuring vine nutritional requirements, this session will enable you to design an effective and sustainable vine nutrition strategy. This course is particularly suitable for vineyard managers and senior vineyard staff, as well as people interested in this key area of viticultural science.

An evaluation of the use of:
- Soil analysis
- Nutrient replacement
- Petiole, leaf and sap analysis
- Plant observation

Use and application of:
- Organic matter
- Mineral fertilisers
- Green manure

Additional entry requirements

WineSkills workshops are best suited for people who have completed the Principles of Vinegrowing programme and/or have commercial vineyard experience. This online video requires access to computer and broadband connection.

Course info


No Qualification

Study Hours:

Variable - to suit the learner

Virtual help:

No attendance for this course

Course type:

Online course

Total time for completion:

No time limit

per course

Other Brewing & Winemaking courses

Canopy Management

Plumpton College

Duration: 1 day

No Qualification

Grapes, Ferment and Malolactic Management WineSkills Scheduled Winery Workshop

Plumpton College

Duration: 1 day

No Qualification

View 6 courses

Course reviews

This course currently has no reviews.

Write a review

Ask a question

Get course info