Hospitality & Customer Service Level 1

East Surrey College
(5.0)2 reviews
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Course description

Hospitality & Customer Service Level 1: This course is a general introduction to the hospitality and catering industry.

Additional entry requirements

You must be working at Entry Level 3 in numeracy and literacy. All candidates will be interviewed

Awarding body

City & Guilds

Course reference: F1144-2019/20 (use this when contacting provider)

Course info
Start Date: Mon 09th September 2019


Redhill, RH1 2JX


1 Year


Full time


Nationally recognised qualification



This course might be free

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