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Professional Cookery Training courses at Truro College, Southern England

Food Processing and Cooking Apprenticeship at Level 2

Truro College

Course description:
This course is suitable for employed individuals, in particular chefs or cooks, who wish to develop skills and knowledge as well as practical experience in the hospitality environment. It covers a range of occupations within...

Hours of study:Full time

About institution

Professional Cookery NVQ Level 2

Truro College

Course description:
This course is ideal for those that work in a quality kitchen and produce meals from scrath and from well-sources...

Hours of study:Customised

About institution

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