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Professional Cookery Training courses at Croydon College, Southern England

NVQ 2 Professional Cookery - Food Preparation and Cookery Level 2

Croydon College

Course description:
This course is for those who wish to become qualified in food preparation and who are working full or part-time in a catering establishment or those who are seeking employment in the Catering industry. It is also available...

Hours of study:Part-time

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NVQ 3 Professional Cookery - Food Preparation and Cookery Level 3

Croydon College

Course description:
This course is for those who wish to specialise in kitchen larder production. Participants will be able to prepare and serve food in Chefs, the College's restaurant and bar. It is also available for international...

Hours of study:Part-time day

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NVQ Level 3 in Professional Cookery Level 3

Croydon College

Course description:
This course is designed for participants who wish to enter the hospitality industry who wish to gain the necessary skills to become chefs. The course consists of core generic and optional modules of study, along with...

Hours of study:Full time

About institution

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