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> Professional Cookery training courses at Cambridge Regional College

Professional Cookery Training courses at Cambridge Regional College, Eastern England

Food processing and Cookery Apprenticeship at Level 2

Cambridge Regional College

Course description:
This course is designed for caterers who deal mainly with the cooking of food rather than the preparation. Typically aimed at canteens, schools, contract caterers, residential care homes and central processing units. As the...

Hours of study:Full time

Professional Cookery Advanced Apprenticeship at Level 3

Cambridge Regional College

Course description:
This course will develop your practical skills and knowledge for a career in the catering industry. It will also give you the opportunity to gain additional qualifications to help you in your...

Hours of study:Full time

Professional Cookery Apprenticeship at Level 2

Cambridge Regional College

Course description:
This course will develop your practical skills and knowledge for a career in the catering industry. It will also give you the opportunity to gain additional qualifications to help you in your...

Hours of study:Full time

Professional Cookery and Hospitality Level 1 VRQ Certificate (City & Guilds)

Cambridge Regional College

Course description:
This programme is an ideal introduction if you are interested in working as a chef in the catering and hospitality sector. It will give you a good foundation in a wide range of cooking...

Hours of study:Full time

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