Guildford College Of Further And Higher Education
Course description:
This course covers: Legislation, food safety and hygiene hazards, temperature control, refrigeration, chilling and cold holding, cooking, hot holding and reheating, food handling, principles of safe food storage, cleaning...
Hours of study:Short
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I thought there would be more theory lessons, the tutors are lovely and help you...read more
The course and tuition is good. i feel i have come away with a lot...read more
Course was taught at a nice relaxed pace. With a friendly group of people. ...read more
Excellent course and well taught....read more
Teachers were enthusiastic and encouraging. Both courses are informative and enj...read more
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