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Northampton College (Booth Lane)
Course description:
This course is suitable for people who are working in the catering industry or wishing to set up in business. It cover all the skills required for the catering industry which include: working in a safe environment, team...
Hours of study:Part-time day
Northampton College (Booth Lane)
Course description:
This course improve participants knowledge of food preparation, cooking techniques and methods, hygienic working practices, temperature control, knife skills, garnishing, teamwork and other aspects of food...
Hours of study:Part-time day
Northampton College (Booth Lane)
Course description:
This course is designed for more confident students capable
of meeting its challenges. It covers the basic skills required in
practical cookery, pastry, larder work and restaurant service. This
is delivered through...
Hours of study:Full time
Northampton College (Booth Lane)
Course description:
This course continues to develop the skills attained in the VRQ
Level 1 qualification, together with additional pastry skills.
The course includes the following qualifications:
• VRQ Level 2 Diploma in Professional...
Hours of study:Full time
Share Cooking training courses at Northampton College with:
my course timetable it 4 times a week. i was told that this course would be quit...read more
The course was very difficult. It was too grammar based and not conversational e...read more
A great course for beginners. Great tutor and and mix of students looking to le...read more
I was a cluster student at northampton college as art clashed at my school, the ...read more
The pace is fine, keeping in mind if you are working. It is good for the practit...read more
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