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chef

Chef

Chefs are responsible for the preparation and cooking of food, using a variety of cookery techniques. In large kitchens they are part of a cookery team responsible for one particular cookery section such as bread and pastries, or vegetables.

A chef in training is usually known as a ...more

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Hotel Restaurant Cooking articles
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Student Story: Chef’s Diploma
A long-term lover of cookery, Carl dreams of catering on cruise ships and eventually opening his own restaurant as he studies for his Chef’s Diploma at Lewisham College… Name: Carl Greenslade Institution: Lewisham College Course: Advanced Professional Chef’s Diploma I’ve always liked food, possibly because my dad was a chef in the Army. I used to work part time on a farm, and used to make marmalades and chutneys. That sparked my interest and led me to applying for hospitality at college. When I was doing my NVQ Level 2, I’d...