This 2-day course is a fantastic way to revive the pleasure of eating in. We will arm you with lots of design tips and insider know-how, so that you can transform your dining room, kitchen, garden terrace, camping table - whatever - into a magnificent setting that will wow your guests. We will teach you all manner of arrangements to suit every budget, occasion, colour scheme, meal and menu. There will be designs that require some planning and others that are quick-fix solutions.

Course content:

• settings for a formal dinner, including candelabras
• fun and informal designs for cosy kitchen suppers
• pretty ways to display afternoon tea, including Judith's fabulous floral cupcakes (as seen on the BBC's Chelsea highlights)
• al fresco lunches
• expert tips from the illustrious team at Fortnum and Mason
• how to buy flowers, foliage and containers
• how to prolong the life of flowers
• what to grow in the garden
• design elements and principles 
• tea at Fortnum and Mason