From an unbeatable location to award-winning student support to innovative facilities, there are many reasons to choose Glasgow Caledonian University.
Integrated clinical nutrition; skills for professional practice for health; applied clinical studies; nutrition through the lifecycle, food science; nutrition and public health; research project.
|Starting||Length||Days you attend||Details||Where||Class size||Price|
UK Honours degree 2.1 (or equivalent) in medicine or a health profession, nutrition or food science subject including evidence of study of human physiology and biochemistry at level 3 or above. IELTS with a score of at least 6.5 (with no element below 6.0) or equivalent.
Postgraduate Qualification (MSc)
Glasgow Caledonian University
Nutrition, Health Care Management / Health Studies
25 reviews5 Star
Average student ranking
This Clinical Nutrition and Health MSc course currently has no reviews. Be the first to review this course.
The information for this course is supplied by UCAS and was last updated on 15 Oct 2014.
View all 256 courses at Glasgow Caledonian University ,Undergraduate courses ,Postgraduate courses at Glasgow Caledonian University, offered in Glasgow
Related Postgraduate Health Care Management / Health Studies courses offered by Glasgow Caledonian University
Our payment platform is
© Hotcourses Ltd, All rights reserved