* mandatory
Clifton Cakes create fabulous couture cakes for every occasion. Wedding, celebration, or birthday cakes, our designs are visually stunning and expertly crafted.
An artist, chocolatier and confectioner, proprietor Frances Cooley and her team have been working from Frances’ Clifton home kitchen for ten years, turning clients’ ideas into wonderful cakes.
Our designs are truly original and bespoke, combining highly skilled craftsmanship and luxurious indulgence. All our cakes are handmade to order with organic and locally sourced ingredients, and imagination.
Chocolate is a speciality and a passion. Frances is trained in the art of chocolate making and sculpture.
Introduction • Outline of workshop • Brief history of chocolate, where it is grown, and processed into cocoa powder, cocoa butter and chocolate. • Taste various chocolates from different parts of the world and chocolate with different percentage of cocoa solids. Moulded chocolates. • Demonstration of making moulded chocolates. • Delegates to make the moulded chocolates and to flavour their own • ganache to fill the chocolate cases Debrief, Summary & Questions • Pack up the finished chocolates in presentation boxes and wrapped in ribbon, for the delegates to take away.
!4 years old and above. For 13 years and below an adult would need to accompany.
| Starting | How long | Days you attend | Tutor | Where | Class info | Price |
|---|
|
Sat 23rd Jun |
2 hours |
Part-time day |
Frances Cooley/ Louise Claridge/ Helen Jones |
Bristol, BS1 5UJ |
Max size:16 (places left) |
£50.00 |
|
Sat 21st Jul |
2 hours |
Part-time day |
Frances Cooley/ Louise Claridge/ Helen Jones |
Bristol, BS1 5UJ |
Max size:16 (places left) |
£50.00 |
Chocolate Craft
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UPDATED on 02 May 2012: "The Chocolate workshop" offered in Bristol by Clifton Cakes Ltd.
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