* mandatory
This is a full-time one year advanced level course.
Level 2 in Professional Cookery or a level of industry experience with satisfactory completion of a trade test. 5 GCSEs at grade C or above including maths and English or equivalent.
| Starting | How long | Days you attend | Tutor | Where | Class info | Price |
|---|
|
Sep More: Starts in September, runs until July. |
36 Weeks |
Full time | Not specified |
Romford, RM6 4XT |
Not specified |
£1,620.00 |
|
*More info: The fee for 16-18s will be £25 |
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NVQ Level 3 and relevant components
Chef Studies
bcaz this was a quite short course thats why didn't had enough time to enjoy but all over i really learn lot of things...my teacher tought us every thing what we were expecting...thanks...more
2 Hotcourses user(s) found the following review helpful.all of the suff that was covered s relevent to actual everyday life...more
The course is really relevant and the teachers were really inspiring. I made some really good friends. The course was practical mainly and always interesting - our lecturer even managed to get Kano to come in and our photo was with him w...more
1 Hotcourses user(s) found the following review helpful.very relevant for pharmacology in university. Some times the course would go a bit fast and get a bit difficult. I am getting what i want out of the course though and i feel there are chances after completing the course to progress....more
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UPDATED on 23 Apr 2012: "The Chef's Academy - NVQ Level 3 Diploma in Professional Cookery" offered in Romford by Redbridge College.
Please note reviews of Chef's Academy - NVQ Level 3 Diploma in Professional Cookery offered in Romford, are the subjective opinions of Hotcourses members and not of Hotcourses Ltd.
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