* mandatory
This course is designed for managers and supervisors in medium and large manufacturing or catering businesses and anyone wanting to progress from Level 2. Topics include: legislation; temperature control (chilling, cooking); supervisory management; contamination control; implementing good food safety procedures; contributing to the safety training of others.
Participants must hold a current CIEH Level 2 Food Safety Certificate.
| Starting | How long | Days you attend | Tutor | Where | Class info | Price |
|---|
|
March – contact provider for latest dates |
3 Days |
Monday. Part-time day |
Not specified |
Stourbridge, DY8 1QU |
Not specified |
£199.00 |
Advanced
Chartered Institute of Environmental Health
Food Hygiene, Hotel / Catering Health & Safety
This specific course currently has no reviews. Be the first to review this course.
UPDATED on 17 Feb 2011: "The CIEH Food Safety Level 3 Certificate" offered in Stourbridge by Business Skills.
Please note reviews of CIEH Food Safety Level 3 Certificate offered in Stourbridge, are the subjective opinions of Hotcourses members and not of Hotcourses Ltd.
Get more information about where our course data for CIEH Food Safety Level 3 Certificate (offered in Stourbridge) comes from, please click here.
© Hotcourses Ltd All rights reserved
