* mandatory
This course is designed for enthusiastic people between 16 and 24 years of age who have achieved Level 2 in Professional Cookery and want to learn and develop knowledge skills and gain qualifications by combining employment.
Participants should have NVQ level 2 in Professional Cookery or Food Processing and Cooking.
| Starting | How long | Days you attend | Tutor | Where | Class info | Price |
|---|
|
To be confirmed |
Different durations available |
Full time | Not specified | Can be taught anywhere in Bristol. Contact provider to agree precise meeting place. | Not specified |
contact provider |
|
*More info: Unavailable |
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Advanced
City & Guilds
Chef Studies
Excellent course - I did the course in the evening once a week excellent tutor who made the course fun. Can't reccomend enough. ...more
i can be complet beginner....more
1 Hotcourses user(s) found the following review helpful.I found it very easy to follow. It can be quite slow at times but your always learning. You can progress onto other courses depending what sort of field you want to study in....more
This course didn't really teach me anything but I did meet a couple of lovely ladies...more
1 Hotcourses user(s) found the following review helpful.This specific course currently has no reviews. Be the first to review this course.
UPDATED on 17 Feb 2011: "The Advanced Chef Apprenticeship" offered in Bristol by City Of Bristol College.
Please note reviews of Advanced Chef Apprenticeship offered in Bristol, are the subjective opinions of Hotcourses members and not of Hotcourses Ltd.
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