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Botanists (sometimes referred to as plant biologists) study the biology, diversity and distribution of all kinds of plants, algae and fungi and the way in which they interact with each other and their surroundings. Their research is applied in areas such as conservation and management of natural resources, agriculture, forestry, horticulture, medicine, biotechnology and food science, so that they have many different job roles.
There are a number of specialisms in botany, including the study of specific groups of plants, plant anatomy and physiology, biochemistry, molecular biology, genetics, ecology, marine botany and taxonomy (the identification and classification of plants).
In order to conduct laboratory experiments and carry out field studies, a wide range of techniques and equipment are used, such as electron microscopes, radioisotopes, digital imaging analysis, polymerase chain reaction, cell and tissue culture, telemetry and satellite imaging. Once the data has been collated and analysed, botanists present their findings in scientific reports, at academic conferences, or in books and journals.
Botanists may supervise and coordinate the work of technical support staff, and work alongside other scientists in the development of medicines and other plant products, as well as in public health and environmental protection. In addition to research, many are involved in teaching roles in universities.
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